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Farallon
San Francisco, CA, United States
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450 Post St. San Francisco, CA 94102
UNITED STATES
http://www.farallonrestaurant.com
Tel: (415) 956-6969

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Restaurant Overview:
Wine
Wine Strengths: California, France Pricing: Moderate Selections: 540 Inventory: 9,200
Corkage Fee:
$25
Wine Director: Peter Palmer
Sommelier: Alex Morrison
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Cuisine
Californian
Entrées:
$35 to $45
Meals:
Dinner
Chef: Mark Franz
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Credit Cards:
American Express, MasterCard, Visa, Discover
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Average user rating:
(based on 1 rating, 1 with comment)
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User Name: Michael Randall
Rating:
Date rated: November 15, 2008
Comment: Consistently great from service to food to ambiance.
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