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Snacks and Sparkling Wines for New Years Eve
Enjoy simple Spanish pintxos and lots of bubbles as you ring in 2015

Could a Train Line Endanger the Sweet Wines of Sauternes?
A new high-speed rail may threaten the fog behind noble rot

The Calendar Girls of Austrian Wine
Plus, a $100,000 Côte-Rôtie wine heist, and Napa viticulturist Herb Lamb dies at 64

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Letter from Europe How the son of a Piedmontese winemaker launched Italy’s craft beer scene

Bruce Sanderson reflects on the most memorable wines he tasted in 2014

James Molesworth reviews 20 vintages of St.-Emilion's Château Pavie Macquin

Harvey Steiman takes a lesson in cooking with wine from chef Christian Puglisi

Mixed Case MaryAnn Worobiec asks, Why should a single number separate wine lovers?

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