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2014 Vintage Report: European Wine Harvest
Across the continent, this year brought a lot of wet, wet, wet, but hard work has produced promising wines

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How Do You Say Sommelier in Mandarin or Cantonese?
A pioneering generation of sommeliers is trying to build the profession in the growing Chinese wine market

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2014 Vintage Report: Italy Wine Harvest
Winemakers from Piedmont to Tuscany to Sicily report a challenging summer

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James Molesworth tastes E. Guigal's latest wines, starting with the 2013 whites and more

Letter from Europe Extreme Nebbiolo—harvesting by helicopter in Alpine Italy

James Laube explores possible solutions to the dreaded wine-bottle variation problem

Tim Fish suggests 8 well-priced reds and whites for the Thanksgiving table

Bruce Sanderson reports on a new Italian-German Riesling partnership

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Beaujolais Nouveau 2014
Reviews of 8 wines indicate good quality from the latest vintage

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